Thanks to Pete for the posh Cornish biscuits, Luke for the delicious Toblerone and Kath for bringing us some Nutter Butter delights all the way from Pittsburgh.

Biscuits: the whole world loves them. And everywhere we go – which this year hasn’t left many countries untouched – we bring some back to be manhandled by our office collectables before we get stuck into them. Above: Russia’s finest, thanks to Mark.

In deepest France, where donkeys wear pyjamas, Chris found us these delights.

Our globetrotting colleagues returned with more bounty from their travels this week. Catherine brought us some Easter treats from the snow-dusted streets of Norway…

…and Luke furnished us with multi-functional Swiss chocolate from a weekend visit to Zurich.

As everybody in the global marketing and events industry knows by now, we collect biscuits from our worldly travels, photograph King Ken and his friends playing with them, and put them on our blog. Here are some from Disneyland Florida.

Our friends Aga, Ania and Ola sent us these from Poland, with special instructions on which bits to lick first (insert own joke here: ___________________________________).

A much-needed update – we’re well aware that our team’s global biscuit-gathering exploits haven’t been fully recognised.

Guy T and Claire returned from Madrid with these crumbly treats…

A quick biscuit update following a couple of work trips to Singapore from Mr Brattle and a weekend in New York for Catherine who supplied a classic piece of Americana in the form of Reese’s Cup Cakes.

Lots of biscuits of the world related news to catch up on (see the entire gallery here). First up these American lovelies from Trine’s trip to New York, we don’t have a toaster in the office so we enjoyed the Pop Tarts straight from the packet.
These chocolate jammy dodger type treats came from Stockholm courtesy of Matt who’s been spending a little bit of time there of late…
Trine again with more Scandinavian treats from Norway.
We’ve got the very wonderful Kath from Castrol to thank for the above, she kindly brought these back from her winter trip to the Canaries

Finally, big apologies to Catherine, her fine Rum Cakes from Antigua got eaten before they had a chance to be photographed.

As we keep growing the number of exotic biscuits flooding into flourish towers increases, as such here’s an update of the last few weeks stack of goodies…

First up some shortbread goodness from Cornwall courtesy of Guy T (not great if we’re honest, no crispness and a slightly stale feeling).

A very tasty batch of Dorset goodies thanks to Mr C’s week in Poole. They nearly didn’t make it as he left them behind and had to get them posted up specially – well worth the effort.